A delicious and nutritious salad loaded with lean protein, sweet corn, and a creamy topping, perfect for lunch or dinner.
Servings 4servings
Prep Time 15 minutesmins
Cook Time 20 minutesmins
Total Time 35 minutesmins
Ingredients
Main Ingredients
2cupsTender seasoned chickenCooked and diced
1cupSweet cornCharred for extra flavor
1cupRiceCooked according to package instructions
1/2cupCreamy street corn-inspired toppingMade with mayo and lime juice
Instructions
Preparation
Cook the rice according to package instructions.
In a skillet, season and cook the chicken until it’s tender and cooked through.
Add the sweet corn to the skillet and char it slightly for extra flavor.
Prepare the creamy topping using ingredients like mayo, lime juice, and spices.
In a bowl, layer the rice, topped with the chicken and corn mixture, and finish with the creamy topping.
Serve warm and enjoy your protein-packed meal.
Notes
To optimize your salad, serve with avocado slices, fresh cilantro, lime wedges, tortilla chips, or grilled veggies. Store leftovers in the refrigerator in an airtight container for up to 3 days, separating the creamy topping before serving.
Calories: 450kcal
Course: Main Course, Salad
Cuisine: American, Healthy
Keyword: Chicken Salad, Healthy Meal Prep, High Protein Salad, Nutritious Salad, Street Corn Salad